Calories in Corn, Cooked, As To Form, With Cream Sauce, Made With Milk

Calories in Corn, Cooked, As To Form, With Cream Sauce, Made With Milk

Corn, cooked with cream sauce and milk, contains 14.9g of carbs per 100g. This information is based on data from USDA. Adjust the serving size slider for different quantities. Use this to make informed choices for a balanced diet.


Nutrition Facts

Amount Per Selected Weight

  • Calories 109
  • Total Fat (g) 5
  • Saturated Fat (g) 1
  • Kilojoules 456
  • Sodium (mg) 207
  • Alcohol (g) 0
  • Cholesterol (mg) 3
  • Total Carbohydrate (g) 15
  • Dietary Fibre (g) 1
  • Sugars (g) 4
  • Protein (g) 3






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About This Food

This Nutrition Information is for Corn, Cooked, As To Form, With Cream Sauce, Made With Milk. Were you looking for Corn, Cooked, From Canned, As To Color, As To Fat Added In Cooking, Corn, Cooked, From Canned, As To Color, Fat Added In Cooking, As To Type Of Fat, or Corn, Cooked, From Canned, As To Color, Fat Not Added In Cooking instead? You can easily search for different foods with calcount’s search box.

The calorie, kilojoule and other nutrition information for Corn, Cooked, As To Form, With Cream Sauce, Made With Milk are derived from data published by USDA. The initial values given are for 100 grams, but you can see data for different quantities by adjusting the slider located above the Nutrition Facts panel.

Carbs in Corn, Cooked, As To Form, With Cream Sauce, Made With Milk

There are 14.9 grams of carbohydrates in 100g of Corn, Cooked, As To Form, With Cream Sauce, Made With Milk.



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A Note about How Many Calories there are:

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