Chicken, Light Meat Without Skin, Raw has 116 calories (491 kilojoules) per 100 grams. There are g carbs in 100g of Chicken, Light Meat Without Skin, Raw. See the Nutrition Facts panel below:
Nutrition Facts
Amount Per Selected Weight
Calories 116
Total Fat (g) 3
Saturated Fat (g) 1
Kilojoules 491
Sodium (mg) 43
Alcohol (g) 0
Cholesterol (mg) 41
Total Carbohydrate (g) 0
Dietary Fibre (g) 0
Sugars (g) 0
Protein (g) 23
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About This Food
Each 100 grams of Chicken, Light Meat Without Skin, Raw has 116 calories, equivalent to 491 kilojoules. There are 23.0g protein, 0g carbohydrates, and 2.7g fat in Chicken, Light Meat Without Skin, Raw per 100g.
Food Notes
The nutrition information for Chicken, Light Meat Without Skin, Raw comes from data published by the FAO.
IN17(N003), SA10(4302), SA1007, US28(05039)
Food Name in French
Since Chicken, Light Meat Without Skin, Raw is often eaten by Australians who can speak French, it might be fun to include its French name: Poulet, blanc sans la peau, cru. Gallus gallus domesticus
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