Chicken, Light Meat With Skin, Raw has 165 calories (690 kilojoules) per 100 grams. There are g carbs in 100g of Chicken, Light Meat With Skin, Raw. See the Nutrition Facts panel below:
Nutrition Facts
Amount Per Selected Weight
Calories 165
Total Fat (g) 9
Saturated Fat (g) 3
Kilojoules 690
Sodium (mg) 39
Alcohol (g) 0
Cholesterol (mg) 65
Total Carbohydrate (g) 0
Dietary Fibre (g) 0
Sugars (g) 0
Protein (g) 20
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About This Food
Each 100 grams of Chicken, Light Meat With Skin, Raw has 165 calories, equivalent to 690 kilojoules. There are 20.1g protein, 0g carbohydrates, and 9.4g fat in Chicken, Light Meat With Skin, Raw per 100g.
Food Notes
The nutrition information for Chicken, Light Meat With Skin, Raw comes from data published by the FAO.
AU14(08C10466), IN17(N009)
Food Name in French
Since Chicken, Light Meat With Skin, Raw is often eaten by Australians who can speak French, it might be fun to include its French name: Poulet, blanc avec la peau, cru. Gallus gallus domesticus
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