Bread, Whole Wheat, whether made from a home recipe or purchased at a bakery, contains 51.4 grams of carbohydrates per 100g. This information, along with calorie content, can guide individuals in creating a balanced diet to support their health goals.
Nutrition Facts
Amount Per Selected Weight
-
Calories
278
-
Total Fat (g)
5 -
Saturated Fat (g)
1 -
Kilojoules
1163 -
Sodium (mg)
346 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
51 -
Dietary Fibre (g)
6 -
Sugars (g)
4 -
Protein (g)
8
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About This Food
This Nutrition Information is for Bread, Whole Wheat, Made From Home Recipe Or Purchased At Bakery. Were you looking for Bread, Whole Wheat, Made From Home Recipe Or Purchased At Bakery, Toasted, Bread, Whole Wheat, Toasted, or Bread, Whole Wheat, With Raisins instead? You can easily search for different foods with calcount’s search box.
The calorie, kilojoule and other nutrition information for Bread, Whole Wheat, Made From Home Recipe Or Purchased At Bakery are derived from data published by USDA. The initial values given are for 100 grams, but you can see data for different quantities by adjusting the slider located above the Nutrition Facts panel.
Carbs in Bread, Whole Wheat, Made From Home Recipe Or Purchased At Bakery
There are 51.4 grams of carbohydrates in 100g of Bread, Whole Wheat, Made From Home Recipe Or Purchased At Bakery.
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A Note about How Many Calories there are:
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