There are 212 calories (888 kilojoules) in 100 grams of Bread, gluten free, commercial. 100g of Bread, gluten free, commercial contains 37g carbs. See the Nutrition Facts panel below:
Nutrition Facts
Amount Per Selected Weight
Calories 212
Total Fat (g) 4
Saturated Fat (g) 1
Kilojoules 888
Sodium (mg) 526
Alcohol (g) 0
Cholesterol (mg) 0
Total Carbohydrate (g) 37
Dietary Fibre (g) 4
Sugars (g) 3
Protein (g) 6
Food Search:
About This Food
Commercially prepared bread made from grains other than wheat such as buckwheat groats, cornmeal, rice and quinoa. May contain added folic acid and iodised salt. Ready to eat.
calcount sourced the nutrition information for Bread, gluten free, commercial from Food Standards Australia New Zealand (FSANZ), with thanks.
Compare to Other, Similar Foods
You might want to compare this food's nutrition values with these related foods:
You have just reviewed Nutrition Facts including Calories In Bread, Gluten Free, Commercial. The calcount team does its best to ensure the accuracy of all of the information published in the Calorie Counter Australia website. However, we do not guarantee that all of the published information is accurate and complete. Please remember to consult your medical professional before you take any action in respect to anything you read on this site. Our information includes copyrights, trademarks, and other intellectual property such as brand names and descriptions which belongs to the respective owners of said property.
