There are 40 calories (171 kilojoules) in 100 grams of Apricot, raw. 100g of Apricot, raw contains 7g carbs. See the Nutrition Facts panel below:
Nutrition Facts
Amount Per Selected Weight
-
Calories
40
-
Total Fat (g)
0 -
Saturated Fat (g)
0 -
Kilojoules
171 -
Sodium (mg)
2 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
7 -
Dietary Fibre (g)
3 -
Sugars (g)
7 -
Protein (g)
1
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About This Food
This Nutrition Information is for Apricot, raw. Were you looking for Apricot, stewed, sugar sweetened, no added fat, Apricots, Baby Food, As To Strained Or Junior, or Apricots, Baby Food, Junior instead? You can easily search for different foods with calcount’s search box.
We sourced the nutrition facts for Apricot, raw from data published by Food Standards Australia New Zealand (FSANZ).
Energy in Apricot, raw
There are 40 calories, equivalent to 171 kilojoules, per 100 grams of Apricot, raw. Use the slider above to adjust the food quantity and derive the corresponding food energy information.
Carbs and Protein in Apricot, raw
Each 100g of Apricot, raw contains 7g of carbohydrates, and 1g of protein.
Fat, Sugar and Sodium in Apricot, raw
Each 100g of Apricot, raw has no fat, and has no saturated fat. That same food portion has 2mg of sodium and 7 grams of sugar.
Quick Hint
To see calories and other nutrition information for different weight quantities, simply drag the slider to change the food weight. Accurate measurement of food weight requires the use of a food scale. However, you can estimate the weight of the food by comparing your hand to the food quantity. An amount equivalent to your thumb is about 30 grams, a flat palm is approximately 120 grams, and a bunched fist is roughly 240 grams.
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Compare to Other, Similar Foods
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A Note about How Many Calories there are:
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