Search Results for: Whipped

Australian produced dairy cream. Includes sugar sweetened whipped regular and light varieties and aerosol whipped creams, weighted according to consumption patterns observed during the Australian Health survey.

Australian produced dairy cream. Includes sugar sweetened whipped regular and light varieties and aerosol whipped creams, weighted according to consumption patterns observed during the Australian Health survey.

Commercially produced whipped cream. Prepared by mixing cream with a propellant (usually nitrous oxide) and various stabilisers, emulsifiers and sugar, and packing under pressure. Whipped cream is not fat reduced and contains ~28 fat g/100g.

Beverage prepared by mixing regular fat cows milk, ice, and cooled espresso coffee, with a whipped cream topping.

Beverage prepared by mixing regular fat cows milk, vanilla ice cream and cooled espresso coffee, with a whipped cream topping.

Beverage prepared by mixing regular unfortified fat cows milk, vanilla ice cream and chocolate flavoured syrup, with a whipped cream topping, as purchased in cafes or restaurants.

A dessert commonly made from fresh banana split lengthwise and topped with ice cream, whipped cream, flavoured topping and nuts.