Search Results for: Spinach
Calories in Pasta, white wheat flour & spinach, plain, boiled, with added salt
Dough made by combining white wheat flour or semolina (preferably durum wheat) with water and spinach. Cooked by boiling in salted water, until firm to the bite. Drained.
Calories in Pasta, white wheat flour & spinach, plain, boiled, no added salt
Dough made by combining white wheat flour or semolina (preferably durum wheat) with water and spinach. Cooked by boiling in unsalted water, until firm to the bite. Drained.
Calories in Pasta, white wheat flour & spinach, plain, dry
Dough made by combining white wheat flour or semolina (preferably durum wheat) with water and spinach. Uncooked.
Calories in Mixed vegetables, for homemade mixed dishes, bok choy, spinach, cabbage & silverbeet, raw
Uncooked mixed vegetables including bok choy, spinach, cabbage and silverbeet to be used as an ingredient in homemade mixed vegetable dishes.
Calories in Bread or bread roll, topped
Commercially prepared bread made from white, wheaten bread-making flour and other permitted ingredients. Topped or mixed with fetta and spinach. Ready to eat.
Calories in Spinach, boiled, microwaved or steamed, drained, not further defined
Leafy vegetable with vivid crinkled green leaves on fine stem. Chopped spinach cooked by boiling in unsalted water then draining, by microwaving, or by steaming.